Make this corriander chutney (kothamalli in tamil) _as an accompaniment for snacks or for traditional south indian breakfast like Idly,Dosai.
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Veg Cutlet with Green Chutney
September 14, 2012Cutlet is such a filling snack and nutritious too. During childhood train journey “appa” used to get these cute little “heart-shaped” cutlets without fail. This is the first i prepared them at my home and it was nostalgic.Incase if you are cautious about calories you can pan fry them instead of deep
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Penne Rigate with White Sauce
July 24, 2012Never been a fan of ‘Pastas’ until I got married. After tasting so many varities in different Restaurents, I started craving for it….This is the first time I prepared pasta from scratch. Definitely easy to make but have to be little careful with the amount of butter,cheese we use. The following me
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Coconut Rice
June 15, 2012Easy to prepare lunch box meal. Or when you are going on a long drive during weekends you could pack this with pickle and potato chips.The following measurement serves two.
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Lemon Soda
June 15, 2012Hardly takes five minutes to make. Such a comforting drink. The following measurement makes two glasses.
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Keerai Pulao | Amaranth leaves pulao| Spinach Pulao
May 14, 2012I have used Mulai Keerai (Amaranth tender leaves in English :)) today for this recipe. However you can substitue with any other variety.A healthy dish with readily available ingredients.The following measurement serves two.
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Vegetable Daal :
April 5, 2012A healthy sidedish that can be prepared within 20 minutes.You can use good combination of vegetables available in your pantry and according to your taste.Dal goes well with rice,chappathi and even dosa. I make it a point to include dal in our menu atleast twice a week.The following measurement serve
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Babycorn Manchurian
January 30, 2012Next time for a potluck gathering if you aren’t sure what to do then give this manchurian a go. An excellent appetizer that looks and tastes great, easy to prepare with the available minimal ingredients. The following measurements serves two.
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Rasmalai | Indians Sweets | Rasmalai from scratch
December 20, 2011It is one of the most delicious and a popular bengali dessert even in southindia. The preparation might sound difficult however it can be made at home within an hour.
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Paneer and Cashewnut Pulao
November 28, 2011On a lazy sunday if you have to cook a quick lunch then this Pulao is the best. It will take around 30 minutes to prepare this dish. The following measurement serves two.