After nearly 2 months managed to update the blog with a new recipe : Ragi Butter Murukku. Day in and Day out the constant talks about Corona and few other unfortunate…
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How to prepare restaurant style Vegetable Makhani | Indian Base Gravy | Tomato Base for gravies
July 13, 2020Nothing like eating warm Naan with that delicious spoonful of orangish color Paneer Gravy or Vegetable Gravy at restaurants. You can achieve the same taste and that richness when you prepare…
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Rice is and will always be an integral part of my everyday meal. Over the past few months am just focussing on eating right. Still a long way to go…
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SweetPotato and Green Peas Soup | Healthy Soup Ideas
July 1, 2020Another Soup recipe in this dinner challenge series. Both Green Peas and Sweet Potato have a mild sweetness to it. But trust me this soup doesn’t taste like Payasam. The…
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Growing up am sure we all must have eaten that crispy pink colored heart shaped Beetroot Potato cutlet during our train journeys. Hot cutlets placed in silver foil plate with…
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Potato Cabbage Masala | Muttaikose Urualai masala
June 28, 2020As much as I love Instant Pot and cooking with it in the past few months I absolutely love our trusted pressure cooker. Have made so many gravies, dal, koottu,…
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Bajra Taco | Ragi Taco | Millet Flour Roti
June 27, 2020I generally have Ragi Flour, Bajra Flour, Jowar Flour always in stock. I usually make Instant Dosais, add it to Roti dough, prepare Idiyappam, Kozhakkattai with these flours. It comes…
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I always love one pot meals. Even before I bought an Instant Pot I used to make lot of one pot rice varieties in my pressure cooker. Now with IP…
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Noodle Salad Bowl | Soy glazed Tofu | Easy Dinner Ideas
June 24, 2020Earlier the word Noodles reminds me only Maggi. Growing up in India there are certain brands of food that can never be forgotten. Maggi is like a treat meal for…
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Brown Rice Adai | Lentils Adai
June 23, 2020Few days back I saw some Insta story template where people were asked to mention 3 essentials that you always find in their fridge. For me its Idli/Dosai batter, tomatoes,…