There is something so comforting about Raw Banana fry, Sambar with Rice & Appalam. Especially Tamilnadu has its own unique way of preparing this vegetable.. Small restaurants serve it in…
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Angaya Podi/அங்காய பொடி (Post Partum Diet)
September 6, 2017AngayaPodi is a medicinal powder that is usually consumed by lactating mothers.. The recipe was passed on to us by our elders in the family. The version that I have…
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Paneer Jalfrezi (How to make a quick sidedish with Paneer?)
August 31, 2017I don’t remember how & when I started eating paneer but this has been my most favorite ingredient to cook with. There are so many variations you could make &…
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Next on list in the post partum diet series is this simple Curry leaf powder. The first few weeks after I truely survived only in this powder & Angaya Podi..…
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Moongdal Kichdi (How to prepare kichdi?) – Postpartum Diet
August 16, 2017Kichdi is a popular dish from North India. There are so many variations to this humble dish. For a good tastier kichdi ghee is really important. Post delivery ghee is…
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If I am trying any new vegetable I will either make koottu or just do a simple stir fry to first get acquired to its taste. Koottu is nothing but…
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Tomato Kuruma (How to make a simple tomato gravy?)
July 31, 2017This is my go-to sidedish when I am not in mood to chop lots of veggies, when there are unexpected guests & at times when the fridge is empty..Also it…
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Sambar Idly (How to make Ratna Cafe style Sambar Idli?)
July 24, 2017This legendary sambar idly dont need introduction at all. Shiva and I used to visit Balaji temple in Venkatnarayana Road often when we were in Chennai and after darshan…
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My Summer holidays are spent mostly at my grandma’s place.We used to eat direct lunch at 11am and by evening 4pm we have light tiffin to go with coffee.This is…
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If you follow my Instagram feed you will find me cooking very simple dishes during weekdays. Mainly because the little one’s sleep schedule is crazy and all I get is…