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Upma is another easy to cook SouthIndian Tiffin recipe that can be served during Breakfast,Dinner or even during that 4pm Hunger pang 😋😋 We are a proud Upma family 😉…

If you follow me in instagram you will know how my recent feed looks like. It is taken over by millets 😉 I am not sure if this is just…

Brinjal Salna is a popular sidedish that is served along with Vegetable Biryani in many Tamilnadu Restaurants. Adding my disclaimer here : I dont know the authentic Salna recipe that…

Another weekend and another potato based sidedish 😬😬 If you follow me in instagram you know my obsession & love for potatoes & rice combo. Precisely why I cant follow…

Potato is my most favorite root vegetable and I never get tired of eating this veggie 🙂 Hence am always on the lookout for different recipes to try with potatoes.…

Every month during Ammavasai(no moonday) cooking with RawBanana is mandatory at home. So Amma prepares different recipes each time. For our school lunchbox she prepares it with chilli powder &…

There is something so comforting about Raw Banana fry, Sambar with Rice & Appalam. Especially Tamilnadu has its own unique way of preparing this vegetable.. Small restaurants serve it in…

If I am trying any new vegetable I will either make koottu or just do a simple stir fry to first get acquired to its taste. Koottu is nothing but…

This is my go-to sidedish when I am not in mood to chop lots of veggies, when there are unexpected guests & at times when the fridge is empty..Also it…

  This legendary sambar idly dont need introduction at all. Shiva and I used to visit Balaji temple in Venkatnarayana Road often when we were in Chennai and after darshan…