I have been making Pasta Upma for so many years. There is an old post where I used Green Chillies to add spice to the upma. In the below version…
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Uppappam | Kara Appam with Chutney | Karthigai Deepam Neivedhyam
November 15, 2013This dish is similar to kuzhi paniyaram. The only difference here is you add Channa Dal & Moong Dal while preparing the batter. In my MIL’s place during Karthigai Dheepam she makes Uppapam & SweetAppam for dinner.The batter has to b