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Growing up am sure we all must have eaten that crispy pink colored heart shaped Beetroot Potato cutlet during our train journeys. Hot cutlets placed in silver foil plate with…

Few days back I tried Instant Oats + Ragi Oothappam and they turned out so well. I made only a small portion of that batter for our dinner. I couldn’t try…

Falafels are usually prepared from Chickpeas. In simpler terms it is like our southindian paruppu vadai 😉 Instead of Channa Dal this one is made predominantly from Chickpeas. It is popular…

I have made Pooris with different vegetables Carrot,Beetroot,Radish,Spinach,Methi etc. This is the first time I tried using Courgette in the Poori Dough. Courgette is a squash variety vegetable. Looks almost…

I have already shared a simple Homemade granola recipe before and in this below recipe I tried adding natural sweetness from Dates and Apple to the Granola. I usually make…