Potato Peas fry | Urulaikizhangu kaara kari | Spicy potato poriyal southindian style August 8, 2011 In Tamil its called ‘Urulaikezangu Poriyal’. _This goes well with any rice (_sambar,rasam) or you can prepare it as a side dish for Poori or Chappathi. Very easy to make and the following measurement serves 4. Read more