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Being born and brough up in Tamil Nadu ‘Kesari’ is the most common sweet that is prepared using Rava/Semolina. Amma never made Sooji Halwa at home. Since early 2010 I…

Have been wanting to try a simple low calorie recipe for Deepavali. I prepared this delicious Apple Burfi yesterday with Jaggery and it tasted so good. In this festive season if…

Paneer is our favorite and have been making different variations of gravies with it. I love fresh fenugreek leaves and Methi Matar Malai is such a delicious gravy. Taking inspiration…

I try to make home made snacks for the little one whenever possible. I would be lying if I say everything she eats is healthy. We do indulge her with…

I love making one pot dishes. Before buying Instant Pot I used to make such quick meals in Pressure Cooker.. Last week I made this combo for lunch and it…

I have already shared a simple Homemade granola recipe before and in this below recipe I tried adding natural sweetness from Dates and Apple to the Granola. I usually make…

Our weekday dinners are mostly Chapati with a gravy or sometimes plain rice/couscous/quinoa with some salad & gravy..I absolutely love Tofu and have made burji, palak tofu, even kofta with Tofu and…

We used to eat often in this Italian place called Pasta Remoli in London. I love loveee their Pesto Pastas. This below recipe is inspired from them. Whenever I get hold of fresh Basil leaves I…

When it comes to cooking, the things we do spontaneously will endup being extremely Delicious 😋😋 Last weekend one of my husband’s colleague invited us for lunch and I thought…

This is Aadhu’s most favorite & she finishes off the bowl in no time. When it comes to babies, each baby is different. Prepare this powder in a small quantity,…