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I love onepot meals. Easy to cleanup and less mess in the kitchen. This is my fool proof Pulao recipe. When unexpected guests arrive we can manage without panicking and since it can be prepared within 30 minutes, a great time saver too. I didn’t have cauliflower so didn’t mention it in the below rec

Happy New Year 2015. Wishing you all a great year ahead. Eat well and stay healthy, happy in this new year.

Winter is almost here. Evening coffee is replaced by hot healthy soups now a days. This sweet corn soup is our fav next to mushroom soup.. I used frozen sweet corn kernels and they it took around 4-5 minutes for them to become tender. If you are using regular sweetcorns it might take a bit more ti

Navarathri starts tomorrow. It is always good to give different prasadhams/nevedhyams rather than the usual Sundal (ofcourse sundal is the best. But for a change). I have used around 250 gms of semolina. In case if you wish to serve more people adjust measurements accordingly.

One of our most favorite restaurants in Chennai is Eden. Each and every item on their menu is mouth watering, delicious and you can add all adjectives to that Food.

This is one of the most important offerings to Lord Ganesha. It is also referred to as _மோதகம் _ in Tamil. There are two ways to prepare the basic Rice dough. We generally prepare a batter from rice and then use it to prepare the white rice dough. However I have seen many people preparing the

This year didn’t prepare any bakshanam for Kicha on Krishna Jayanthi. Due to all this shifting and moving to new house I was completely unwell on Sunday. But managed to make kheer as neivedhyam for Lord Krishna and along with some Low-Fat Yogurt 😛 & butter. This isn’t a traditional way of prepa

Aloo Tikki is my favorite chaat (who doesn’t love potatoes!! ) Yesterday the climate was so awesome here (in Chennai) and we decided to have some snack in the late evening. It took around 30 minutes to prepare this. The following measurement yielded me about 12 medium sized tikkis. Adjust your m

Its been a while I haven’t updated this page.. Here is a quick breakfast recipe. Simple and healthy too. You can serve with some fresh vegetables too. Best & easy way to use leftover cottage cheese 🙂

Channa pulao is an easy-to-cook one pot meal. You don’t have to grind a separate masala for this recipe. I made this pulao with normal rice. However you can use Basmati rice. Also I haven’t added any other vegetables apart from onions & tomato. Incase if you have any left over veggies you might