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For a really long time I wanted to make melt in mouth Tamil Nadu Bakery style Butter Biscuits. The shortbreads that I buy here usually during Christmas season reminds me of…

Yesterday I baked this delicious Chocolate cookies and hands down this is the best cookies I have ever baked. Am not a big fan of chewy cookies. Came across Nigella Lawson’s…

Over the past few weeks I have been consistently baking something in the kitchen..That is the only activity my daughter doesn’t get bored within few seconds and also am not that ‘Creative’ Mom in putting together…

Potato is my most favorite root vegetable and I never get tired of eating this veggie 🙂 Hence am always on the lookout for different recipes to try with potatoes.…

Finally after nearly 5 months its good to be back to blogging. Prepared this parotta for our lunch today and it turned out beyond amazing. I didnt deep fry the…

My Summer holidays are spent mostly at my grandma’s place.We used to eat direct lunch at 11am and by evening 4pm we have light tiffin to go with coffee.This is…

Idli & Dosai are the common breakfasts in my house. I always have batter stocked in my fridge.  Or else I feel stuck especially on busy weekday mornings. The husband…

Paniyaram (பணியாரம்) is a Chettinad Speciality dish (karaikudi region in TamilNadu) and it can be prepared in two ways either sweet or savory. The traditional savory paniyaram is served with Kara Chutney (spicy chutney prepared from onions,tomatoes). You can prepare a batter exclusively for paniyaram or if you are running out of time you can always use regular fermented dosa batter. In this recipe i have used leftover dosai batter and to add flavour i have added veggies & spices. This masala paniyaram is a perfect,guilt free evening snack and you can improvise it in million ways. You can try…

Deepavali/Diwali is just few days away and am sure you are gearing up for the festival. From today I am planning to share recipes that can be prepared during this season.

As the name suggests its adding carrots to the normal pooris 🙂 The pooris were colorful and tasted delicious too. Kids will love it. I prepared a simple [potato masala](http://resh-kitchen.blogspot.com/2013/10/poori-potato-masala