If you like this recipe kindly share ❤️28SharesThattai is a crunchy savory snack that is mainly prepared during Krishna Jayanthi & Deepavali. Having said that you really don’t need an…
Krishna Jayanthi
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Ragi Butter Murukku | Ragi Murukku | Butter Murukku
September 1, 2020If you like this recipe kindly share ❤️1ShareAfter nearly 2 months managed to update the blog with a new recipe : Ragi Butter Murukku. Day in and Day out the constant…
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PottuKadalai (பொட்டுக்கடலை முறுக்கு) /Roasted Gram Flour Murukku
November 2, 2015In the ‘Deepavali Special’ snack series today am sharing recipe for Pottukadalai Murukku (Roasted Gramflour murukku). I have used single star plate (ஸ்டார் போட்ட அச்சு) to prepare these murukkus. This is the first time I am using that plate and hence it took a while for me to shape murukku perfectly
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I have already shared a version of Thattai recipe here. I used homemade rice flour in that recipe. The one which I have below is prepared with store bought Rice Flour, Urad dal flour and roasted gram flour. The following measurement yields a
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Thenkozhal | How to make Rice Flour Murukku | Easy Murukku Recipe
September 16, 2013One of my favourite snacks and it hardly takes around 20 minutes to prepare this entire dish. Also you don’t need any occasion to prepare murukku. You can make it during weekends for snacks or if you are going on a road trip you can have this in handy instead of munching on ‘Lays’ :-). My mom prepar
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Thattai
September 13, 2013Thattai is a crispy snack that is also prepared as one of the neivedhyams during Krishna Jayanthi. If you have rice flour and urad dal flour ready then you can make t
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Vella Seedai (Sweet made using Rice Flour & Jaggery)
August 30, 2013This is such a simple dish that can be made with minimal ingredients. My grandma is pro in making these awesome seedais. When me and my brother used to visit her place for summer.
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Urad Dal Flour
August 30, 2013Urad Dal flour is essential when making snacks like Murukku, Thattai, and for other savoury items as well. You can store the flour in a container and use it later too.
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Rice Flour (Home Made)
August 30, 2013The measurement given below will yield us around 400gms(approx.) of Rice Flour and you can store it container for future use as well.