A healthy sidedish that can be prepared within 20 minutes.You can use good combination of vegetables available in your pantry and according to your taste.Dal goes well with rice,chappathi and even dosa. I make it a point to include dal in our menu atleast twice a week.The following measurement serve
easy
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Lemon Rice with Potato Fry
March 26, 2012Best lunch box recipe and could be prepared within 20 minutes. The following measurement serves two.
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Babycorn Manchurian
January 30, 2012Next time for a potluck gathering if you aren’t sure what to do then give this manchurian a go. An excellent appetizer that looks and tastes great, easy to prepare with the available minimal ingredients. The following measurements serves two.
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Paneer and Cashewnut Pulao
November 28, 2011On a lazy sunday if you have to cook a quick lunch then this Pulao is the best. It will take around 30 minutes to prepare this dish. The following measurement serves two.
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Toor Dal Rice
October 31, 2011If you are in a hurry and you have to make a quick lunch box meal then this dal rice comes handy. It takes only 15 minutes using least amoun of ingredients. Lets check the preparation. The following measurement serves two. Use equal amount of rice and toor dal. For one cup of rice + toor dal
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Carrot Halwa
October 25, 2011Gulab Jamun_ will always be in our ‘Deepavali’ menu. But this year I thought of preparing a different dessert. Carrot halwa is such a delicious dessert and its Shiva’s favorite too.With generous amount of ghee,sugar (Come On Stop counting Calories!! its ‘Diwali’ 😉 ;)) halwa is much more mouthwateri
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Horse Gram/Kollu Dosai
October 4, 2011This is a healthier dish since horsegram helps in reducing weight and cholestrol when taken regularly.The best breakfast food.I learnt this recipe from my MIL.The ingredients used are mostly available at our kitchen.
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Rava Idly
August 10, 2011I have been relying on MTR Rava Idly mix until last week when I decided to prepare it from scratch. It took around 10 minutes to prepare the battar. Such a simple dish and it is tastier and colorful than the plain idlys. The following measurement serves two.
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Gobi Manchurian
July 26, 2011This spicy chinese starter is fav for most of us.The blend of Indian spices add a different flavor to this dish and that is truely mouth watering. It is definitely easier to recreate the taste (as in Restaurents) even while preparing at home too.The following measurements serves two.Unfortunately c
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Onion Raita
July 11, 2011There are many variations you can try while preparing. The main ingredient is curd.I always prefer seasoning raita either with mustard seeds or sometimes cumin.