One of my favorite breakfasts in recent times 🙂 You get beautiful fresh breads here and am making the most use of it. To spice up the usual normal sandwich I add spicy mint chutney as a spread first and then top it off with veggies. You can even pack this sandwich if you are going on a trip or can
ovo vegetarian
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Vendakkai(Bhindi) Fry/Okra Fry
May 22, 2015Easy to prepare Okra fry that can be served as a side dish for Rice or you can even make it for kids as snack in the evenings. If you want it to be healthier try baking or shallow frying instead of deep frying Bhindi. I personally haven’t tried these two methods and hence am not sure how the output
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Broccoli Fry
March 26, 2015This is a very simple pan fried broccoli dish. You can serve it along with hot fried rice or you can even prepare it for evening snacks. You can also deep fry the florets or else bake them if you wanted it to be healthy and minimize the oil consumption.
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Apple & Strawberry Smoothie (Breakfast Smoothie – 4)
March 13, 2015First I blended apple with milk,honey & cinnamon powder. Later I separately blended strawberry & milk. If you want to serve kids in a fancy way then you can serve it like the pic below 🙂 Or else you can blend all the ingredients together and make this smoothie.
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Pears & Walnut Smoothie (Breakfast Smoothie 2)
March 13, 2015Pears in Tamil known as ‘பேரிக்காய் ‘. When I was in chennai I have purchased this fruit only during Vinayakar Chadurthi & Krishna Jeyanthi festivals 🙂 🙂 Since we get lots of fresh fruits here in London am making the most use of it. Also these are rich in Vitamin C and has good health ben
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CousCous Salad
February 25, 2015This is warm salad. I used leftover cooked couscous from the previous day. Asparagus shoots are so much healthy with lot of minerals in it. If you prefer a low calorie yet filling salad then do try this one.
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Green Peas Masala
January 21, 2015This is one of the simplest side dishes for poori or chappathi. You can even have it with plain ghee rice. You can use frozen green peas too for this recipe. If you are using dried peas (like me) then soak them in cold water for atleast 5-6 hours. You can replace peas with channa or any other bean v
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Vegetarian Lasagne (Inspired from Jamie Oliver’s recipe)
January 8, 2015This is my second post on Lasagna. You can refer the first version here. This time I followed a renowned chef’s recipe and tried recreating the exact Italian flavor, taste and prepared sauces in an authentic way. Th
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Broccoli Soup
January 5, 2015Happy New Year 2015. Wishing you all a great year ahead. Eat well and stay healthy, happy in this new year.
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Sweet Corn Soup
November 28, 2014Winter is almost here. Evening coffee is replaced by hot healthy soups now a days. This sweet corn soup is our fav next to mushroom soup.. I used frozen sweet corn kernels and they it took around 4-5 minutes for them to become tender. If you are using regular sweetcorns it might take a bit more ti